Subj : Tostadas De Fajita
To   : Sean Dennis
From : Ben Collver
Date : Sun Apr 06 2025 10:57:27

 Re: Tostadas De Fajita
 By: Sean Dennis to Ben Collver on Sat Apr 05 2025 18:37:30

SD> Though Greyhound's service is outright lousy these days.

Agreed.  Last year the bus started showing up late more often.
Then one day it didn't show up at all.  Greyhound gave me a
voucher for a new ticket, but i still had to cancel my plans.

I wish someone would start a new Green Tortoise bus.  The
current Green Tortoise ticket prices are over $1000.  No
longer serving the low-cost market segment AKA poor people.

https://en.wikipedia.org/wiki/Green_Tortoise

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Spanish Steak
Categories: Beef, Spanish
     Yield: 1 Batch

     1 md Onion; minced
    16 oz Can tomatoes; chopped
     2 cl Garlic; crushed
   1/2 md Bell pepper; sliced
     1 ts Cilantro; minced
     2 tb Hot sauce
     1 ds Sugar
          Salt & pepper; to taste
     2 tb Margarine
          Round steak; chuck steak, or
          - fajitas

 In a skillet, heat 2 tb margarine and saute onion, garlic, bell
 pepper, and hot sauce in margarine until soft and transparent. Add
 tomatoes, sugar, and cilantro--simmer for 15 minutes. Use choice of
 meat: round steak, chuck steak, or fajitas--cut into strips. Broil on
 charcoal grill or under broiler of stove--or can be fried. Pour above
 sauce mixture over steak and serve hot.

 Recipe by South of the Border Tex-Mex Cookin by Les Blair, 1995

MMMMM

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