Subj : Spring Soups - 31
To   : All
From : Dave Drum
Date : Thu Mar 27 2025 14:37:08

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Lemony Chicken Noodle Soup
Categories: Vegetables, Poultry, Pasta, Citrus
     Yield: 2 servings

     1 sm Onion; chopped
     2 tb Olive oil
     1 tb Butter
   1/4 lb Boned, skinned chicken;
          - diced
     1 cl Garlic; minced
    29 oz (2 cans) chicken broth
     1 md Carrot; in 1/4" slices
   1/4 c  Peas
   1/2 ts Dried basil
     2 c  Uncooked medium egg noodles
     2 tb Lemon juice

 In a small saucepan, saute onion in oil and butter until
 tender. Add chicken; cook and stir until chicken is
 lightly browned and meat is no longer pink. Add garlic;
 cook 1 minute longer.

 Stir in the broth, carrot, peas and basil. Bring to a
 boil. Reduce heat; cover and simmer for 5 minutes. Add
 the noodles. Cover and simmer until noodles are tender,
 8-10 minutes. Stir in lemon juice.

 Bill Hilbrich, St. Cloud, Minnesota

 Makes: 2 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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