Subj : National Sauce Month - 1
To   : All
From : Dave Drum
Date : Sun Mar 09 2025 14:17:20

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Chinese Mustard Sauce
Categories: Sauces, Condiments
     Yield: 1 Cup

     1 c  Vinegar
     1 tb Grated ginger root
          +=OR=+
     1 ts Dry ginger powder
     1 c  Sugar
     2 tb Soy sauce
     1 tb Colman's Mustard powder
     1 tb Cornstarch

 Bring to a boil vinegar, sugar, salt and soy sauce. Mix
 cornstarch and Colman's Mustard in 1/2 cup cold water.
 Stir in and cook until it thickens.

 Grate in ginger root (or dry ginger).

 Serve hot or cold.

 Recipe from www.colmans.com

 MM Format by Dave Drum - 25 May 2009

 Uncle Dirty Dave's Kitchen

MMMMM

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