Subj : 3/9 Nat Meatball Day - 1
To : All
From : Dave Drum
Date : Sat Mar 08 2025 15:02:00
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Classic Buffet Meatballs
Categories: Beef, Meatballs, Cheese, Breads, Vegetables
Yield: 16 Meatballs
4 cl Garlic; minced
1 lg Egg
1/3 c Breadcrumbs
1/3 c Parmesan cheese
1 ts (ea) salt & fresh cracked
- pepper
1 lb Fine ground chuck beef
2 tb Fine chopped fresh parsley
In a large mixing bowl combine the garlic, egg, parsley,
breadcrumbs, Parmesan, salt and pepper. Then add in the
beef and mix everything until it is well combined.
Use clean hands to shape the meatballs into 1/2" round
circles and place on a lined baking sheet.
Set the oven to 350ºF/175ºC.
Bake the meatballs for about 20 minutes, rotating them
with a wooden spoon halfway through.
Once they meatballs are cooked, remove them from the oven
and allow to cool. Then chill them in the fridge until you
are ready to place in the buffet chafing dish.
Use a sweet glaze or savoury gravy.
Doubles or more easily.
From:
http://www.thenaptimechef.com
Uncle Dirty Dave's Kitchen
MMMMM
... After death hair & fingernails continue to grow but phone calls taper off.
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