Subj : Top 10 Mexican Dinners 0
To : All
From : Dave Drum
Date : Sun Feb 16 2025 18:18:08
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Chicken Chimichangas
Categories: Poultry, Breads, Cheese, Herbs, Sauces
Yield: 6 servings
1 1/2 c Diced, cooked chicken
1 1/2 c Picante sauce; divided
1/2 c Shredded Cheddar cheese
2/3 c Chopped green onions;
- divided
1 ts Ground cumin
1 ts Dried oregano
6 Flour tortillas (8");
- warmed
1 tb Butter; melted
Sour cream; opt
Set oven @ 375ºF/190ºC.
In a small bowl, combine chicken, 3/4 cup picante sauce,
cheese, 1/4 cup onions, cumin and oregano. Spoon 1/2 cup
mixture down the center of each tortilla. Fold sides and
ends over filling and roll up. Place seam side down in a
15" X 10" X 1" baking pan coated with cooking spray.
Brush with butter.
Bake, uncovered, until heated through, 20-25 minutes. If
desired, broil until browned, about 1 minute. Top with
remaining picante sauce and onions. If desired, serve
with sour cream.
Rickey Madden, Clinton, South Carolina
Makes: 6 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
MMMMM
... All but the genetically twisted appreciate cilantro.
___ MultiMail/Win v0.52
--- Maximus/2 3.01
* Origin: Sursum Corda! BBS-Huntsville,AL-bbs.sursum-corda.com (1:396/45)
