Subj : 5 Ingredient Chicken - 49
To   : All
From : Dave Drum
Date : Sun Feb 09 2025 16:38:00

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Chicken & Cheese Tortilla Pie
Categories: Five, Breads, Poultry, Cheese, Vegetables
     Yield: 4 servings

    10 oz Can green enchilada sauce
     8    Corn tortillas (6")
     2 c  Coarse shredded rotisserie
          - chicken
     2 c  Shredded Cheddar cheese
   1/4 c  Sliced ripe olives
          Salsa; opt

 Set oven @ 375ºF/190ºC.

 In a small skillet, warm enchilada sauce over medium
 heat. Dip four tortillas, one at a time, in sauce to
 coat both sides; arrange on bottom of a greased 9" pie
 plate, overlapping to fit.

 Layer with 1 cup chicken, 1 cup cheese and 2 tablespoons
 olives. Repeat tortilla and chicken layers. Pour
 remaining enchilada sauce over top. Sprinkle with the
 remaining cheese and olives.

 Bake 10-15 minutes or until heated through and cheese is
 melted. If desired, serve with salsa.

 Karen Kuebler, Dallas, Texas

 Makes: 4 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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