Subj : Stuporbowl Appetisers 05
To   : All
From : Dave Drum
Date : Wed Feb 05 2025 16:58:00

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Candied Pecans
Categories: Nuts, Herbs
     Yield: 1 servings

 2 3/4 c  Pecan halves
     2 tb Butter, softened, divided
     1 c  Sugar
   1/2 c  Water
   1/2 ts Salt
   1/2 ts Ground cinnamon
     1 ts Vanilla extract

 Place pecans in a shallow baking pan in a 250ºF/121ºC
 oven for 10 minutes or until warmed. Grease a 15" X 10"
 X 1" baking pan with 1 tablespoon butter; set aside.

 Grease the sides of a large heavy saucepan with
 remaining 1 tablespoon butter; add sugar, water, salt
 and cinnamon. Bring to a boil, stirring constantly to
 dissolve sugar. Cover; cook 2 minutes to dissolve any
 sugar crystals that may form on the sides of pan.

 Cook, without stirring, until a candy thermometer reads
 236° (soft-ball stage). Remove from the heat; add
 vanilla. Stir in warm pecans until evenly coated.

 Spread onto prepared baking pan. Bake for 30 minutes,
 stirring every 10 minutes. Spread on a waxed paper-lined
 baking sheet to cool.

 Opal Turner, Hughes Springs, Texas

 Makes: about 1 pound

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

MMMMM

... Chilli, like politics or religion, can never be discussed lightly.
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