Subj : Stuporbowl Appetisers 01
To   : All
From : Dave Drum
Date : Wed Feb 05 2025 16:54:00

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Bacon Cheddar Potato Skins
Categories: Potatoes, Cheese, Pork, Dairy, Vegetables
     Yield: 8 servings

     4 lg Baking potatoes; baked
     3 tb Oil
     1 tb Grated Parmesan cheese
   1/2 ts Salt
   1/4 ts Garlic powder
   1/4 ts Paprika
   1/8 ts Pepper
     8 sl Bacon; cooked, crumbled
 1 1/2 c  Shredded Cheddar cheese
   1/2 c  Sour cream
     4    Green onions; sliced

 Set oven @ 475ºF/246ºC.

 Cut potatoes in half lengthwise; scoop out pulp, leaving a 1/4-in.
 shell (save pulp for another use). Place potato skins on a greased
 baking sheet.

 Combine oil with next 5 ingredients; brush over both sides of skins.

 Bake until crisp, about 7 minutes on each side. Sprinkle bacon and
 cheddar cheese inside skins. Bake until cheese is melted, about 2
 minutes longer. Top with sour cream and green onion. Serve
 immediately.

 Trish Perrin, Keizer, Oregon

 Makes: 8 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

MMMMM

... "Ghost: The outward and visible sign of an inward fear." -- Ambrose Bierce
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