Subj : Re: Grocery Getters
To   : Ruth Haffly
From : Sean Dennis
Date : Mon Feb 03 2025 18:53:17

-=> Ruth Haffly wrote to Sean Dennis <=-

RH> Steve has a good collection of that sort of hat, but none that identify
RH> him as MI. Also, none made in China.

I don't have any made in China either.  The US flags I have are
American-made also.

RH> For somebody else to use--I can't take the smell of ammonia.

Still wish I had my M40 (gas mask) for some of the cleaning products I have.

About the bread machine: I don't have one now but I need to get a ride to
look around town to see if I can find one at a thrift store.  If not, I can
get one off of Amazon.

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Amish Friendship Bread
Categories: Breads, Amish
     Yield: 6 servings

     3    Eggs
   2/3 c  Oil
     2 c  Flour
     1 c  Sugar
 1 1/4 ts Baking powder
 1 1/2 ts Cinnamon
   1/4 ts Salt
   1/2 ts Baking soda
     1 c  Chopped nuts or raisins,
          -optional
          Starter Batter

 To starter batter, add remaining ingredients. Pour into well greased
 and sugared loaf pans. Bake at 350 degrees 50 to 55 minutes. Check
 after 45 minutes. (Can be put in 3 small loaf pans.)

 STARTER BATTER: 1/3 C Flour 1/3 C Sugar 1/3 C Milk

 Day 1: Pour starter into plastic container. Cover loosely. Do not
 refrigerate.

 Day 2, 3, 4:  Stir.

 Day 5:  Add 1 cup EACH: flour, sugar, milk. Stir.

 Day 6, 7, 8:  Add 1 cup EACH: flour, sugar, milk. Stir. Pour 1 cup
 out and divide into 3 parts, 1/3 cup each. Give 1/3 cup starter and
 following recipe to each of two friends. This is Day 1 for them. All
 batters must be mixed and stored in plastic bowls.

 RECIPE CLIPPED By: Jim Bodle 8/92

MMMMM

-- Sean

... I got gas for 99 cents today...but it was from Taco Bell.
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