Subj : Farmhouse Breakfast - 3
To   : All
From : Dave Drum
Date : Tue Jan 21 2025 14:22:22

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Cheesy Farmhouse Breakfast Casserole
Categories: Potatoes, Pork, Cheese, Vegetables, Eggs
     Yield: 8 servings

    32 oz Frozen, diced hashbrowns
    16 oz Cooked sausage crumbles
     8 sl Thick cut bacon
     1 md Red bell pepper; diced
 2 1/2 c  Grated Cheddar cheese;
          - divided
    10 lg Eggs; room temp
     1 c  Half & Half cream
     1 ts Worcestershire sauce
   1/2 ts Ground mustard
   1/2 ts (ea) salt & black pepper
   1/2 c  Green onions; fine chopped

 Preheat oven to 375ºF/190ºC.

 Spray large casserole dish with non stick cooking spray.

 Cook bacon and rough chop. Set aside.

 In large mixing bowl, toss together hashbrowns, bacon,
 sausage crumbles, bell pepper and 2 C cheddar cheese,
 making sure all the hashbrowns are broken apart. Pour
 into casserole dish.

 In mixing bowl, whisk eggs, half & half, Worcestershire,
 ground mustard, salt & pepper together until light and
 fluffy. Pour evenly over hash browns. Top with remaining
 grated cheddar cheese.

 Bake for 40-45 minutes or until golden brown and set.
 Cool for 5 minutes & top with green onion before
 serving.

 By: Stacey Standridge

 MAKES: 8 servings

 RECIPE FROM: https://southerndiscourse.com

 Uncle Dirty Dave's Kitchen

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