Subj : Farmhouse Breakfast - 2
To   : All
From : Dave Drum
Date : Tue Jan 21 2025 14:22:20

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Farmhouse Breakfast Sandwich
Categories: Breads, Cheese, Pork, Vegetables, Eggs
     Yield: 1 servings

     2 sl Pepperidge Farm Farmhouse
          - Butter Bread
     1 tb Butter; divided
     2 sl Sharp Cheddar cheese
     3 sl Cured ham
     2 sl Tomato
     1 lg Egg
          Salt & black pepper; opt

 Set oven @ 400ºF/205ºC.

 Arrange the bread slices on baking sheet. Lightly spread
 half of the butter on both sides.

 Layer the cheese slices on one piece of the bread. Toast
 the bread for 8 - 10 minutes until the bread is golden
 around the edges and the cheese is melted.

 While the bread is toasting, heat ham in a skillet. When
 bread is finished, layer the ham slices on top of the
 cheese.

 Top with tomato slices.

 Cook the egg as desired (fried, scrambled) in the
 remaining butter in the same skillet you used for the
 ham. Carefully slide the egg on top of the sandwich.

 Top with the other slice of bread. Slice the sandwich
 and serve.

 By: Pepperidge Farm Test Kitchen

 MAKES: 1 Sandwich

 RECIPE FROM: https://buythiscookthat.com

 Uncle Dirty Dave's Kitchen

MMMMM

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