Subj : Re: Leftovers
To : Ruth Haffly
From : Dave Drum
Date : Wed Dec 18 2024 05:52:00
-=> Ruth Haffly wrote to Dave Drum <=-
DD> Amazon is "rushing" me a shaker for delivery tomorrow. I've used other
DD> Bragg's stuff. Mostly the unfiltered cider vinegar that I pick up at
DD> Food Fantasies and use for fixing heartburn and reflux. It's
DD> counter-intuitive but it works.
RH> I've used Bragg's and other unfiltered cider vinegar. I keep some on
RH> hand for things like salad dressing and such like, when I want to kick
RH> it up a bit from the regular cider vinegar.
I'm not a fan of vinegar bsased slad dressing. Much prefer my salads and/or
cole slaw with a creamy sauce as a dressing.
RH> of Tammy Duckworth when we were in HI; she had some connection to the
RH> state and used the first name Lada. Don't remember details tho.
DD> I think she may have been born in Hawaii. She certainly is a champion
DD> for Vets causes. And she abhors Cadet Bone Spurs.
RH> She does have a lot going for her. Good to see that the vets have a
RH> voice from somebody who served on active duty on their side.
DD> And it only cost her both legs and partial use of the right arm. She
DD> doest not suffer fools gladly. And has no use for draft dodgers.
RH> And was the first senator to bring her baby on the floor with her so
RH> she could nurse.
Which isn't too surprising considering that not many senators are ladies
and few of those of child-baring years.
DD> My store is having a Christmas Party on 16 December. I'll be taking
DD> this as my "covered dish":
RH> Looks like it should fill a few bellies. (G)
DD> There will, no doubt be lots of other stuff as well.
RH> Not surprising. It's always interesting to see the assortment at a pot
RH> luck. Our Legion post and Auxiliary always do a pot luck in late
RH> January or early February--too much going on in December so it's nice
RH> to have a joint dinner when things have calmed down a bit. There's a
RH> group of vets over at the post today watching the Army-Navy game but we
RH> took a pass on that gathering.
DD> For breakfast on the 25th I'm sponsoring any of my family/extended
DD> family to the Interfaith Breakfast held annually at Temple B'rith
DD> Sholom. Then off to brother's with the roast. Bv)=
DD> I'll miss the green chile that my recently deceased friend Les used to
DD> provie to put over the scrambled eggs.
RH> Did he leave the recipe with his widow?
DD> Dunno. But. I have it in my database. It's a pretty standard Verde
DD> that used ground poultry instead of the ore usual pork - which ain't
DD> no way "Kosher" and the event is at a Jewsh facility.
RH> So make up a batch, bring it and label it "in memory of Les".
Won't have to. Les' kid brother Larry will be in town taking care of
some things for the estate. And he'll be making the Verde. And he is
the ICS World Champion this year in Verde.
I had something very much like this in my first experience with chile
verde. I was in Inglewood, Californa at a Mexican sit-down restaurant.
My mind told me that rojo meant red and indicated "hot". While verde
was green and should be mild. Hoooo Boy! was I wrong!!!! Lit me up.
3 lb Lamb or goat shoulder
2 c Stewed tomatoes
3 tb Bacon grease
6 oz Can tomato paste
1/3 c Flour
3 c Water (or chicken broth)
3 md Onions; chopped
2 1/2 ts Salt
6 cl Garlic; minced or pressed
1/2 ts Dried, ground oregano
32 oz (2 cans) whole green chilies
Melt bacon grease in a skillet over med-high heat. Put
flour into a paper bag and shake the meat with the flour
to coat meat. Add the meat to the bacon grease a little
at a time and brown well & evenly. Remove the meat to a
5 qt. Dutch oven. Add the onions & garlic to the skillet
and saute until translucent. Add these to the pork in
the pot. Stir in the remaining ingredients, bring pot to
a boil, and keep stirring every 2-3 minutes. When boiling
lower heat to low & simmer for 45 minutes. Taste, adjust
seasonings as per personal taste, and cook for 30 mins.
This recipe comes to us from the Native Americans we call
the Navajo. They call themselves the Di-neh. It is a great
stew and deserves your attention!
Enjoy!
Source: Mary R. Neh, Economist, Navajo Cultural Center File
Meal Master Format by Dave Drum - 02 November 1996
Uncle Dirty Dave's Kitchen
MMMMM
... January 20, 2021 - The end of an error!
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