RH> This was always one of the family favorite desserts when I was growing
RH> up. Mom would double the recipe, using a 13"x9" pan, making it last for
RH> 3 meals for a family of 7. I made it fairly often when our girls were
RH> at home, haven't in years tho. Not too long ago Rachel texted me,
DD> Struck a nerve, huh? My cake making these days is more likely to by a
DD> mug cake made in the nuker. If I'm make a cake to take to a "do" off
DD> site it will probably be this one ... which I've made many times and
DD> is always a hit.
Just brought back some memories. I'm not doing too much cake baking
these days, usually just for a pot luck or something else on that line.
Sometimes a hot milk cake in spring to go with fresh strawberries, but I
think I passed on doing that this past spring. I do the pumpkin roll in
October for Steve's birthday most years. Last year we'd just gotten back
from an extended trip so bought a pumpkin roll--it didn't taste as good
as the home made so I went back to doing one this year.
---
Catch you later,
Ruth
rchaffly{at}earthlink{dot}net FIDO 1:396/45.28
... Gone crazy, be back later. leave a message at the Beep!
--- PPoint 3.01
* Origin: Sew! That's My Point (1:396/45.28)