Subj : National Fig Week - 2
To : All
From : Dave Drum
Date : Sun Nov 03 2024 16:00:22
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Gold Coast Autumn Salad w/California Figs
Categories: Salads, Fruits, Dressings
Yield: 4 Servings
Lettuce leaves
2 Oranges; peeled, thin sliced
2/3 c California Dried Figs;
- Calimyrna or Black Mission
- stemmed & quartered
1 Apple or ripe pear; cored,
- thin sliced
MMMMM------------------CARDAMOM CREAM DRESSING-----------------------
1/2 c Vanilla yoghurt
1/2 ts Honey
1/4 ts Ground cardamom or cinnamon
1 tb Toasted coconut (garnish)
On four individual salad plates, arrange a bed of lettuce
leaves. Place orange slices, fig quarters & apple slices
decoratively over lettuce. For dressing, in a small bowl,
stir together yogurt, honey and ground cardamom until
blended. Drizzle mixture over salads. Sprinkle coconut
over salads for garnish.
Makes 4 side dish salads.
Reprinted with the permission of The California Fig
Advisory Board
Electronic format courtesy of Karen Mintzias
From:
http://www.recipesource.com
Uncle Dirty Dave's Archives
MMMMM
... Badminton: The reason the lamb tastes off.
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* Origin: Sursum Corda! BBS-Huntsville,AL-bbs.sursum-corda.com (1:396/45)
