Subj : Make-Ahead Casseroles 18
To   : All
From : Dave Drum
Date : Thu Aug 01 2024 15:41:00

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Cajun Beef Casserole
Categories: Breads, Beef, Vegetables, Cheese, Chilies
     Yield: 6 servings

 8 1/2 oz Box cornbread/muffin mix
     1 lb Ground beef
    20 oz (2 cans) diced tomatoes;
          - drained
     2 c  Mixed vegetables; thawed
     6 oz Can tomato paste
     2 ts Tony Chachere's seasoning
     1 c  Shredded cheddar cheese
     2    Green onions; thin sliced

 Set oven @ 350ºF/175ºC.

 Prepare cornbread batter according to package

 directions. Spread into a greased 11x7-in. baking dish.

 In a large skillet, cook and crumble beef over medium
 heat until no longer pink; drain. Add tomatoes,
 vegetables, tomato paste and seasoning. Bring to a boil.
 Reduce heat; simmer, uncovered, for 5 minutes. Pour over
 batter. Sprinkle with cheese.

 Bake, uncovered, until golden brown, 25-30 minutes.
 Sprinkle with onions.

 Kelly Ciepluch, Kenosha, Wisconsin

 Makes: 6 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

MMMMM

... Lettin' the cat out of the bag is a lot easier than puttin' it in.
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