Subj : Heat
To : Shawn Highfield
From : Mike Powell
Date : Thu Jul 11 2024 08:55:12
> DD> Freshly ground blak pepper is enough heat for me at beakfast
> time. And
> DD> some garlic-butter sauce over my fried cubes of hash browns.
>
> I've been using a "Rainbow" blend in my pepper mill. It's quite nice.
