Subj : Re: E-Z Breakfast - 35
To : Ben Collver
From : Dave Drum
Date : Wed May 29 2024 07:38:45
-=> Ben Collver wrote to Dave Drum <=-
DD> Title: Easy Gingerbread Pancakes
BC> This looks up my alley.
BC> Yesterday i made pancakes and added some ginger paste into the batter.
BC> It was left over from making ginger beer.
BC> The pancakes were extremely delicious.
A little hint of ginger is needed in many recipes for them to taste
"right". But I'm not much of a fan of "up-front" ginger - except when I
drink a bottle of Vernor's Ginger Soda (one of the good things to come
from Detroit, MI). Never tried the ginger I scream at the chain of Ice
Cream parlours they have in the area.
Vernor's, like Coca Cola was started by a pharmacist, first served in
1866 by James Vernor, in his Detroit drug store who brewed ginger root
tea as a tonic.
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Vernor's Ice Cream
Categories: Five, I scream, Dairy
Yield: 12 servings
4 c Cold Vernor's ginger soda
14 oz Can sweetened condensed milk
2/3 c Milk
1/3 c Half & Half
Place freezer safe container, for storing the ice cream,
in the freezer.
Combine all ingredients in a large bowl and refrigerate
for 1-2 hours or until the mixture is completely cold.
Pour into you ice cream maker and follow the
manufactures directions.
Remove storage container from freezer and transfer ice
cream into it. Put lid on and freeze.
By: Laura Neff
RECIPE FROM:
https://www.myrecipemagic.com
Uncle Dirty Dave's Archives
MMMMM
... It was all foam and no beer.
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* Origin: Outpost BBS * Johnson City, TN (1:18/200)
