Subj : T.O.H. Daily Recipe - 436
To   : All
From : Dave Drum
Date : Thu May 09 2024 18:08:00

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Lemony Layer Bars
Categories: Breads, Nuts, Chocolsate, Citrus
     Yield: 24 servings

     2 c  Crushed unsalted top
          - saltines
   1/2 c  Butter; melted
     1 c  White baking chips
     1 c  Sweetened shredded coconut
     1 c  Coarse chopped almonds
     6 oz Semisweet chocolate chips
    14 oz Can sweetened, condensed
          - milk
   1/4 c  Lemon curd
     2 tb Grated lemon zest; divided

 Set oven @ 375ºF/190ºC.

 Line a 13" X 9" baking pan with parchment, letting ends
 extend up sides. In a large bowl, mix cracker crumbs and
 butter. Press onto bottom of prepared pan. Sprinkle with
 white chips, coconut, almonds and chocolate chips.

 In a small bowl, combine milk, lemon curd and 1
 tablespoon zest. Pour over chips. Sprinkle with
 remaining 1 tablespoon zest. Bake until edges are golden
 brown, 25-30 minutes. Cool completely in pan on a wire
 rack. Lifting with parchment, remove from pan. Cut into
 bars. Store in an airtight container.

 Arlene Erlbach, Morton Grove, Illinois

 Makes: 2 dozen

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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... So easy, a child could do it. Child sold separately.
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