Subj : Top 10 Spring Salads - 08
To : All
From : Dave Drum
Date : Thu Mar 28 2024 15:58:00
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Apple-Feta Tossed Salad
Categories: Nuts, Herbs, Fruits, Vegetables, Greens
Yield: 10 servings
2 tb Butter
1 tb Sugar
1/8 ts Pepper
1 c Walnut halves
MMMMM--------------------------DRESSING-------------------------------
1/3 c Olive oil
3 tb White wine vinegar
1 1/2 ts Dijon mustard
2 cl Garlic; minced
1/2 ts Sugar
1/4 ts Dried oregano
1/8 ts Salt
1/8 ts Dried parsley flakes
1/8 ts Pepper
2 tb Fine chopped onion
MMMMM---------------------------SALAD--------------------------------
5 c Torn romaine
5 c Torn red leaf lettuce
1 md Green apple; chopped
1 md Red apple; chopped
1 c Crumbled feta cheese
Set oven @ 350oF/175oC.
In a small skillet, melt butter over medium heat; stir
in sugar and pepper. Add walnuts; toss to coat. Spread
evenly onto a baking sheet. Bake until lightly browned,
about 15 minutes, stirring every 5 minutes. Cool on a
wire rack.
Place dressing ingredients in a blender; cover and
process until blended. Place salad ingredients in a
large bowl; toss with dressing. Top with walnuts. Serve
immediately.
Marlene Clark Apple Valley, California
Makes: 10 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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