Subj : T.O.H. Daily Recipe - 399
To   : All
From : Dave Drum
Date : Sun Mar 24 2024 16:42:00

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Lemon Ricotta Pancakes
Categories: Breads, Cheese, Fruits, Dairy, Citrus
     Yield: 4 servings

     2 c  Chopped rhubarb
   1/2 c  Water
   1/3 c  (packed) brown sugar
     1 c  A-P flour
     1 tb Sugar
     1 ts Baking powder
   1/2 ts Salt
     1 c  Ricotta cheese
     1 c  Whole milk
     2 tb Lemon juice
     2 ts Grated lemon zest

 FOR RHUBARB SAUCE, combine the rhubarb, water and brown
 sugar in a small saucepan. Bring to a boil. Reduce heat;
 cover and simmer for 10 minutes or until rhubarb is
 tender.

 Meanwhile, in a large bowl, combine the flour, sugar,
 baking powder and salt. In another bowl, combine the
 ricotta cheese, milk, lemon juice and zest. Stir into
 dry ingredients just until combined.

 Drop batter by 2 tablespoonfuls onto a greased hot
 griddle. Cook over medium heat for 1-2 minutes on each
 side or until lightly browned. Serve with rhubarb sauce.

 Marilyn Rodriguez, Sparks, Nevada

 Makes: 4 servings (1 1/3 cups sauce)

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

MMMMM

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