Subj : Slovak Pea & Potato Soup
To   : All
From : Ben Collver
Date : Wed Apr 10 2024 07:37:20

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Slovak Pea And Potato Soup
Categories: Slovak, Slovensky, Soups
     Yield: 4 Servings

     2 qt Water
     2 c  Potatoes; diced
   1/3 c  Fresh parsley; chopped
     1 ts Salt
    10 oz Pkg frozen peas -OR-
     2 c  Fresh peas
     3 ts Butter
   1/3 c  Onion; minced
     2 ts Flour

 Bring water to boil; add potatoes, parsley and salt and cook for 0
 minutes. Stir in peas. Brown onion in butter, stir in flour and brown
 lightly (this mixture is called "zaprashka"); stir into soup to
 thicken slightly. Cook until peas are done.

 Notes: Cheap to make and very tasty! A lenten favorite.

 Per serving: 96 Calories; 9 g Fat (79% calories from fat); 1 g
 Protein; 4 g Carbs; 23 mg Cholesterol; 637 mg Sodium Food Exchanges:
 1/2 Vegetable; 1-1/2 Fat

 Recipe by Barb Schaller's Mom

 Recipe FROM: <https://web.archive.org/web/20170328105843/
 http://recfoodcooking.org/sigs/Barb Schaller (Melba's Jammin')/
 Slovak Pea and Potato Soup.html>

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