Subj : Ronen's Cross-Continental Macaroon
To   : All
From : Ben Collver
Date : Sun Mar 17 2024 11:14:02

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Ronen's Cross-Continental Macaroon
Categories: Camping, Pasta
     Yield: 1 Batch

    10 oz Flat noodles or elbow
          -macaroni; up to 12 oz
     2    Onions; chopped
     2    Green peppers; chopped
     1 sm Jar tomato sauce -OR-
     2 c  Home-made sauce
   1/2 lb Mushrooms; sliced
 1 1/2 c  Ricotta cheese
   1/2 c  Mozarella cheese
     1 ts Garlic powder
     1 ts Black pepper
     1 ts Oregano

 A "macaroon," according to the inventor of this pseudo-lasagna dish,
 is any rich and hearty pasta guaranteed to satisfy even the most
 ravenous hunger. This particular "macaroon" was a favorite on his
 7,000 mile cross-continental bicycle tour.

 Cook noodles in water, drain, and set aside. Sauté onions, mushrooms,
 green pepper, and spices in oil. Mix sautéed vegetables, cooked
 noodles, and cheeses in a large pot. Stir gently and allow to simmer
 10 minutes.

 Recipe by Cycle Food by Lauren Hefferon

MMMMM

You are viewing proxied material from endofthelinebbs.com. The copyright of proxied material belongs to its original authors. Any comments or complaints in relation to proxied material should be directed to the original authors of the content concerned. Please see the disclaimer for more details.