1 lb Ground meat
1 md Onion; diced small
14 1/2 oz Can diced or stewed tomatoes
8 oz Can tomato sauce (I use El
- Pato if I want it zippy)
1 c Elbow macaroni; heaping
1 ts Salt
1/4 ts Pepper
In a large skillet, cook ground meat and onions. When meat
is no longer pink, drain excess grease.
In another pan, cook macaroni. Crush the tomatoes (if
using stewed) and add them along with the sauce, macaroni,
salt and pepper to the meat and onions in the skillet. Let
the whole mixture simmer until some of the juice from the
tomatoes cooks away.
Feeds 3-4 people.
This basic recipe has been in my family for years. I have
eaten "Slum" since I was a child. You can toss in some
sliced mushrooms if you wish.
Uncle Dirty Dave's Kitchen
MMMMM
... Why is Parker Brothers the only company that sells Monopoly?
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