Subj : National Candy Month - 1
To : All
From : Dave Drum
Date : Tue Jan 16 2024 16:39:00
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Patience Candy
Categories: Five, Candy, Snacks, Nuts
Yield: 18 Servings
4 c Granulated sugar
1 c Milk
2 c Chopped nuts; any kind
2 tb Butter
1 ts Salt
Patience is a virtue, and you'll need it while you're
stirring this candy. But if you fix in your mind the end
result - a caramelized confection strewn with nuts - we
think you'll agree that it's worth it. (This is a great
family activity; everyone gets a turn stirring!)
In a heavy saucepan or skillet, heat about one fourth of the
sugar until melted and light brown (carmelized).
In another saucepan, combine remaining sugar and milk; cook
over medium-low heat, stirring until dissolved. Slowly add
caramelized sugar, stirring constantly. Continue cooking
until mixture reaches the soft ball stage; it will form a
ball when dropped in cold water (234AoF to 236AoF). Remove
from heat; add nuts, butter and salt; beat until creamy.
Pour into well-greased 9 x 9 x 2-inch pan; cool before
cutting into squares.
Makes 18 servings.
From:
http://www.cookrecipes.com
Uncle Dirty Dave's Archives
MMMMM
... WAYS TO MY HEART: 1. Buy me food; 2. Make me food; 3. Be food.
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