Subj : Marinated Chicken - 14
To   : All
From : Dave Drum
Date : Sun Dec 17 2023 18:38:43

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Honey-Glazed Chicken Kabobs
Categories: Poultry, Vegetables, Herbs
     Yield: 6 servings

   2/3 c  Soy sauce
   2/3 c  Honey
   1/2 c  Canola oil
     1 tb Prepared horseradish
     2 ts Steak seasoning
     2 cl Garlic; minced
     2 lb Boned, skinned chicken; in
          - 1 1/2" cubes
     1 lg Red bell pepper; in 1 1/2"
          - chunks
     1 lg Green bell pepper; in 1 1/2"
          - chunks
     1 lg Onion; in 1 1/2" wedges

 In a small bowl, combine the first six ingredients. Pour
 1 cup marinade into a large resealable plastic bag; add
 the chicken. Seal bag and turn to coat; refrigerate for
 5-6 hours. Cover and refrigerate remaining marinade.

 Drain and discard marinade. On six metal or soaked
 wooden skewers, alternately thread chicken and
 vegetables. Grill, covered, over medium heat for 5-7
 minutes on each side or until chicken juices run clear,
 basting frequently with reserved marinade.

 Tracey Miller, Aiken, South Carolina

 Makes: 6 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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