Subj : E-Z-SUPPER - 17
To   : All
From : Dave Drum
Date : Fri Dec 08 2023 15:58:04

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Grilled Buttermilk Chicken
Categories: Five, Poultry, Herbs, Vegetables, Dairy
     Yield: 12 servings

 1 1/2 c  Buttermilk
     4    Fresh thyme sprigs
     4    Garlic cloves, halved
   1/2 ts Salt
 4 1/2 lb (12) boned, skinned chicken
          - breast halves

 Place the buttermilk, thyme, garlic and salt in a large
 bowl or shallow dish. Add chicken and turn to coat.
 Refrigerate 8 hours or overnight, turning occasionally.

 Drain chicken, discarding marinade. Grill, covered, over
 medium heat, 5-7 minutes per side.

 Sue Gronholz, Beaver Dam, Wisconsin

 Makes: 12 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

MMMMM

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