Subj : Nat'l Hot Dog Month - 5
To : All
From : Dave Drum
Date : Mon Jul 10 2023 04:45:00
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Hot Dog Breakfast
Categories: Five, Beef, Pasta, Eggs, Cheese
Yield: 4 Servings
1/2 lb Farfalle (bow-tie) pasta
5 lg Eggs; beaten
1 tb Sour cream
4 Beef hot dogs; sliced thin
1/2 c Shredded Cheddar cheese
Bring a large pot of lightly salted water to a boil. Cook
the bow-tie pasta at a boil, stirring occasionally, until
cooked through yet firm to the bite, about 12 minutes;
drain.
Beat eggs and sour cream together in a bowl until smooth.
Heat a large skillet over medium heat. Cook and stir eggs
mixture until mostly cooked into solid bits with very
little moisture remaining, about 3 minutes; season with
salt and pepper. Add hot dogs to the eggs and continue
cooking until the hot dogs are heated through and the eggs
have finished cooking, about 5 minutes more.
Stir drained pasta into the eggs. Sprinkle Cheddar cheese
over the egg and pasta mixture; stir to melt the cheese
slightly.
Recipe by: Lisa Altmiller
RECIPE FROM:
http://allrecipes.com
Uncle Dirty Dave's Archives
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