Subj : Taters - 80
To   : All
From : Dave Drum
Date : Wed Jun 21 2023 03:57:56

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Grilled Potatoes & Peppers
Categories: Potatoes, Vegetables, Herbs
     Yield: 10 servings

     8 md Red potatoes; in wedges
     2 md Bell peppers; sliced
     1 md Onion; in thin wedges
     2 tb Olive oil
     5 cl Garlic; thin sliced
     1 ts Paprika
     1 ts Steak seasoning
     1 ts Italian seasoning
   1/4 ts (ea) salt & pepper

 In a large bowl, combine all ingredients. Divide between
 2 pieces of heavy-duty foil (about 18 in. square). Fold
 foil around potato mixture and crimp edges to seal.

 Grill, covered, over medium heat until potatoes are
 tender, 40-45 minutes. Open foil carefully to allow
 steam to escape.

 Susan Nordin, Warren, Pennsylvania

 Makes: 10 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

MMMMM

... Adding pork changes it from good to very good.
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