Subj : Sourdough Whole-Wheat Bi
To : Dave Drum
From : Ruth Haffly
Date : Thu Jun 08 2023 13:41:28
Hi Dave,
RH> of pork pot stickers for my supper. Tonight we'll probably open a can
RH> of soup. I've got one more heavy duty antibiotic to finish the 10 day
RH> cycle, hopefully we'll be back to (or at least close to) normal by the
RH> end of the week.
DD> If you're on the road and don't want to cook right then I can
DD> recommend Arby's pecan chicken salad sandwich. I bought one a few days
We're at home, continuing to get better but it's a slow proccess. The
pecan chicken sandwich does sound good, might use some of the rotisserie
chicken we got to do something similar.
DD> ago and was quite favourably impressed. First off, it's huuuuuge. One
DD> of them would probably make a meal for both you and Steve. Served on
DD> wheat breadm not a bun. And they put a plastic knife in the bag to
DD> make divvying up much easier. I had one for lunch yesterday and
DD> skipped supper. I'm hoping
DD> that they'll make it a reguler item on their menu. But, it's probably
DD> going to be seasonal like McDonald's bratwurst or McRib.
I've seen it on the menu quite often when we've gone in but usually
ordered roast beef. They've made a decent Rueben sandwich in the past
but their gyros are nothing like the ones we had over in Germany.
DD> So, I went out and found this copycat recipe which I *will* use.
