Subj : 6/4 Nat Gingerbread Day 1
To : All
From : Dave Drum
Date : Mon Jun 05 2023 04:18:00
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Lady Webster's Gingerbread
Categories: Cakes, Desserts, Dairy
Yield: 9 Servings
8 oz Plain flour
8 oz Treacle
+=OR=+
4 oz Treacle
+=AND=+
4 oz Syrup
3 oz Brown sugar
1 c Whole milk
1 ts Mixed spice
4 oz Butter
1 lg Egg
1/2 ts Baking soda
2 tb Ground ginger
Mix all dry ingredients together, melt butter & treacle
in the milk. When dissolved and well mixed pour on to
the beaten egg. Mix in the dry ingredients (and add 2
or 3 oz of candied peel if desired).
Pour into well greased tin of 2 pound size. Bake in a
moderate oven for 1 to 1 1/2 hours. The mixture should
be slack like a thick brown sauce (added Lady Riddell-
Webster at W. R. I. show).
Mrs B. Park; Bridgefoot, Dundee
From:
http://www.recipesource.com
Uncle Dirty Dave's Archives
MMMMM
... I feel like I'm diagonally parked in a parallel universe.
--- MultiMail/Win v0.52
* Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)
