Subj : Re: Funerals
To : Sean Dennis
From : Dave Drum
Date : Wed May 24 2023 05:47:06
-=> Sean Dennis wrote to Dave Drum <=-
DD> I'm going to give my own funeral a miss if at all possible.
SD> I think that's all of our goal. <G>
I have learned that it IS possible. I have a prepaid cremation waiting
for me when I cease to be animate.
My brother asked me during this last go round of hospitilisation what
my wishes were. So I told him where the paperworkfor the cremation was
and gavehim a copy of my will. Basically he gets my wheels and Dennis
(housemate) gets lifetime tennancy in my bungalow - then it passes to
Habitat For Humanity. Any $$$ in the bank gets divvied between the
American Heart Association, American Diabetes Association, and American
Cancer Society.
So, he looks at me and says "What about your ashes?"
I told him "If you've no ceremony that will make you feel better about
my passage, chuck 'em in your trunk and use them for traction sand next
winter. That way I'll still be useful."
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Whole Wheat Biscuit Mix - BHG
Categories: Breads
Yield: 48 Servings
6 c All-purpose flour *
4 c Whole wheat flour *
1/3 c Baking powder
1/4 c Sugar
2 ts Salt
2 c Lard or Crisco shortening
* It is permissible to play with proportions of white to
whole-wheat up to just 10% white flour. Any less than 10%
white flour does not seem to do well for some reason.
~ UDD
In an extra-large bowl stir together flours, baking
powder, sugar, and salt. Cut in shortening till mixture
resembles coarse crumbs. Store in an airtight container.
To use, bring mix to room temperature if frozen. Spoon mix
lightly into a measuring cup; level off with a spatula.
Continue as directed in variations.
Makes about 12 cups.
For a four biscuit batch of Basic Biscuits:
Stir together 1 cup Biscuit Mix and 1/4 cup milk just till
dough clings together. On a floured surface, knead dough
gently 10 to 12 strokes. * Roll to 1/2" thickness. Cut
with a 2 1/2" biscuit cutter. Place on an ungreased baking
sheet. Bake in a 450+|F/230+|C oven 8 to 10 minutes or till
biscuits are golden.
Makes 4 biscuits.
* Do not over-knead or you will get tough biscuits - AKA
"sinkers". My Dad was a master at making biscuits and it
really torqued my Mom's jaws that she couldn't do as
well. Bv)=
Better Homes & Gardens 1954 Cookbook
MM Format by Dave Drum
Uncle Dirty Dave's Kitchen
MMMMM
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Aunt Pajama's Pancake Mix
Categories: Five, Breads
Yield: 8 Pancakes
2 c Self-rising flour
2 c Bisquick
1/2 c Sugar
1/2 c Non-dairy creamer powder
MMMMM--------------------------PANCAKES-------------------------------
1 lg Egg
8 oz 7-Up (or club soda - UDD)
1 3/4 c Prepared pancake mix
In an 8 cup container, stir together flour, Bisquick,
sugar and creamer. Cover tightly. Refrigerate mix to
use within 3 months.
Makes 7 cups of mix.
TO USE: Into blender, put egg, 7-up and prepared pancake
mix. Blend at high speed until smooth, 1 minute. Allow
1/3 cup batter for each 6" pancakes.
Makes 8 pancakes.
Recipe By: Gloria Pitzer's Secret Recipe Newsletter
Recipe from:
http://www.recipesource.com
Uncle Dirty Dave's Kitchen
MMMMM
... 54% of all statistics are made up. No, make that 82%.
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