Subj : 5/10 Nat'l Shrimp Day - 5
To   : All
From : Dave Drum
Date : Wed May 10 2023 05:56:48

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Shrimp Cocktail w/Avocado
Categories: Seafood, Fruits, Sauces, Citrus
     Yield: 4 Servings

   1/4 c  Cocktail sauce *
   1/4 c  Mayonnaise
     1 c  Baby arugula leaves
     1    Avocado; in 8 wedges
     2    Radishes; thin sliced
     1    Lemon; in 8 wedges
    12    Fully cooked, peeled, and
          - deveined jumbo (U-24 size)
          - shrimp
   1/2 ts Salt-free Cajun seasoning **
          Crackers of choice

 Combine cocktail sauce and mayonnaise and spoon into the
 bottoms of 4 cocktail glasses.

 Evenly divide arugula, avocado, radish and lemon among
 each glass. Place 3 shrimp in each glass and evenly
 sprinkle with Cajun seasoning.

 Serve with crackers.

 * I make my own with Red Gold ketchup, Dixie horseradish
 and a dash (or two) of my YAAAAHHHOOOOAAAHHHH Hot Sauce.

 ** Benoit's Best Salt-free Cajun Seasoning is a good one
 as is Tony Chachere's No-salt. Or you can make your own
 with 1 ts (ea) cayenne and oregano stirred together
 with 2 ts thyme.

 RECIPE FROM: https://nourish.schnucks.com

 Uncle Dirty Dave's Kitchen

MMMMM

... Marshmallow flavoured vodka? This fad has jumped the shark.
--- MultiMail/Win
* Origin: Outpost BBS * Johnson City, TN (1:18/200)

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