Subj : Pecan Pie Muffins
To   : All
From : Ben Collver
Date : Thu Apr 06 2023 10:46:42

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     Title: Pecan Pie Muffins
Categories: Desserts, Muffins
     Yield: 8 Servings

     1 c  Brown sugar; packed
   1/2 c  All-purpose flour
     1 c  Pecans; chopped, (or
          -walnuts)
   2/3 c  Butter; softened
     2    Whole eggs; beaten

 Prep: 10 mins Cook: 20 mins

 Preheat oven 350 degrees F.

 Grease your muffin pan (whatever size) or use the silicone cups.

 In a medium bowl, stir together brown sugar, flour and pecans. In a
 separate bowl, beat the butter and eggs together until smooth. Stir
 into the dry ingredients just until combined. Spoon the batter into
 the prepared muffin cups. Cups should be about 2/3 full. Bake for 20
 to 25 minutes. Cool on wire racks when done.

 Optionally: When you take them out of the oven, place a slice of
 butter on top and eat warm.

 Recipe by Amy Johnson

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