Subj : Kentucky's Best - 09
To   : All
From : Dave Drum
Date : Thu Mar 23 2023 04:08:00

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Ribs w/Plum Sauce
Categories: Five, Pork, Fruits, Vegetables
     Yield: 6 servings

     5    To 6 pounds pork spareribs
   3/4 c  Reduced-sodium soy sauce
   3/4 c  Plum jam or apricot
          - preserves
   3/4 c  Honey
     2 cl (to 3) garlic, minced

 Cut ribs into serving-size pieces; place with bone side
 down on a rack in a shallow roasting pan. Cover and bake
 @ 350ºF/175ºC for 1 hour or until ribs are tender; drain.

 In a small bowl, combine the remaining ingredients;
 brush some of the sauce over ribs. Bake at 350ºF/175ºC
 or grill over medium heat, uncovered, 30 minutes longer,
 turning and basting occasionally.

 Marie Hoyer, Hodgenville, Kentucky

 Makes 6 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

MMMMM

... If your cup is only half-full you really need a different bra.
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