Subj : 3/21 Crunchy Taco Day - 3
To   : All
From : Dave Drum
Date : Mon Mar 20 2023 05:52:36

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Swell Shark Bite Tacos
Categories: Seafood, Citrus, Greens, Herbs
     Yield: 4 Servings

     2 lb Thresher shark
          Olive oil
          Tortilla shells

MMMMM----------------------------SLAW---------------------------------
     1 lg Raw beet; grated
     2    Blood oranges; sectioned
          Cabbage mix
     1 sm Bunch cilantro; chopped
          Lime Juice; plenty
          Salt & pepper

MMMMM---------------------------AIOLI--------------------------------
     4 cl Garlic; mashed, chopped fine
     1    Jalapeno; minced
     1 c  Greek yoghurt
          Lime juice
          Salt & pepper

 MAKE THE SLAW: Mix the slaw ingredients together. Set
 aside. Slaw is done.

 MAKE THE AIOLI: Smash or chop the garlic and jalapeno with
 some salt. Add to whichever creamy base you chose from the
 options above. Salt. Pepper. Squeeze of lime. Done.

 GRILL THE SHARK: Add some olive oil, salt and pepper, then
 toss it on the grill until the middle starts to cook. Pull
 it off. Shark is done.

 ASSEMBLE: I'm a fish, then slaw, then sauce type. But if
 you're a sauce first type, go with that.

 Recipe feeds 3-4

 BY: Nicki St. Regis

 Recipe from: http://blog.swell.com

 Uncle Dirty Dave's Archives

MMMMM

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