Subj : Freezable Soups - 08
To   : All
From : Dave Drum
Date : Fri Feb 10 2023 04:22:00

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Chorizo & Chickpea Soup
Categories: Pork, Beans, Vegetables, Pasta
     Yield: 6 servings

     3 c  Water
     2    Celery ribs; chopped
     2    Fully cooked Spanish chorizo
          - links; in 1/2" pieces
   1/2 c  Dried chickpeas or garbanzo
          - beans
14 1/2 oz Can petite diced tomatoes;
          - undrained
   1/2 c  Ditalini or other small
          - pasta
   1/2 ts Salt

 Place the water, celery, chorizo and chickpeas in a 4 or
 5 qt. slow cooker. Cook, covered, on low until beans are
 tender, 8-10 hours. Stir in tomatoes, pasta and salt;
 cook, covered, on high until pasta is tender, 15-20
 minutes longer.

 Jaclyn McKewan, Lancaster, New York

 Makes 6 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

MMMMM

... I predict predictions will be wrong.
--- MultiMail/Win v0.52
* Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)

You are viewing proxied material from endofthelinebbs.com. The copyright of proxied material belongs to its original authors. Any comments or complaints in relation to proxied material should be directed to the original authors of the content concerned. Please see the disclaimer for more details.