Subj : Re: Toaster oven
To : Shawn Highfield
From : Dave Drum
Date : Sun Feb 05 2023 06:42:41
-=> Shawn Highfield wrote to Sean Dennis <=-
SD> I was out and abut the other day and found a refurb Oster brand
SD> "tabletop convection oven" for $30 refurbished ($100 new). It works
SD> great and no more having to use the big oven for my meals. I baked
SD> some fish fillets from ALDI in it; they came out perfect.
SH> Love my tabletop convection oven. I take it to the trailer in the
SH> summer in case we want to bake. (I use it often for baked potato as
SH> electric is cheaper then propane).
SH> Here at home I use it becasue it's more accurate then my oven.
I use my microwave to make "baked" potatoes,
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Microwave Baked Potato
Categories: Five, Potatoes
Yield: 1 spud
1 lg Russet potato
Salt & freshly ground pepper
Butter or sour cream; to
- serve
Wash potato thoroughly and pat completely dry. Pierce 3
to 4 times with a fork.
Place potato on microwave-safe plate and microwave 7
minutes, turning over halfway through cooking. If your
potato isn’t fork-tender after 7 minutes, continue
microwaving in 1 minute increments until fully cooked.
Let rest for 2 minutes.
Split potato down the middle, being careful of steam.
Season with salt and pepper, and top with butter before
serving.
UDD NOTES: Sometimes I like to fork the potato near the
ends on opposite sides. This can make the potato spin
like a whirl-a-gig from the escaping steam. Besides the
butter and/or sour cream toppings I like to use shredded
cheese and/or bacon bits sometimes. Or salsa/pico di
gallo. Get inventive.
RECIPE FROM:
https://www.delish.com
Uncle Dirty Dave's Kitchen
MMMMM
... In Kansas it's illegal to serve wine in teacups.
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* Origin: Outpost BBS * Johnson City, TN (1:18/200)
