Subj : Cajun Style Baked Sweet-2
To : Ben Collver
From : Dave Drum
Date : Sat Jan 21 2023 05:54:00
-=> Ben Collver wrote to All <=-
BC> MMMMM----- Recipe via Meal-Master (tm) v8.06
BC> Title: Cajun Style Baked Sweet Potato
BC> Categories: Vegetables
BC> Yield: 4 Servings
Whilst researcing the Dirty Dave archives for a good Cajun recipe w/the
"trinity" I came across this old favourite which makes no claim of being
Cajun/Creole but is very tasty and might be right up your street.
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Fried Potatoes w/Poblano Pepper Strips
Categories: Emeril, Potatoes, Chilies, Vegetables, Cheese
Yield: 4 Servings
Oil for frying
3 tb Oil
2 lg Poblano peppers
3/4 c Sliced white onion
2 lb Red potatoes; sliced 1/4"
Salt & pepper
1 c Monterey Jack; grated
Place vegetable oil in a deep saute pan to come no more
than 1/3 of the way up the sides of the pan. Heat oil
until a deep fat fry thermometer registers 350ºF/175ºC
Meanwhile, over an open flame, carefully char the peppers
until the skin blisters and blackens. Set aside to cool.
When the peppers are cooled, remove the seeds and slice
into thin strips.
Now, in a large non-stick skillet, heat 3 tablespoons of
oil, add onion and cook until softened. When the oil is
heated, carefully drop the potatoes into the pan, cook,
stirring for 5 minutes or until tender, golden brown
and crispy. Cook the potatoes in batches. Drain well
on paper towels and add to the pan with the onions.
Then, add the pepper strips, and season with salt and
pepper. Finally, top with the cheese and cook for 1
minute. Transfer to a serving bowl and serve
immediately.
Yield: 4 servings
Recipe Courtesy Emeril Lagasse: Essence of Emeril Show
Date: 09/26/96
From:
http://www.recipesource.com
Uncle Dirty Dave's Kitchen
MMMMM
... Betty White was Betty Grey until she fought a balrog and was reborn.
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