Subj : Air Fryer - 10
To   : All
From : Dave Drum
Date : Sat Jan 07 2023 06:08:08

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Air-Fryer Broccoli
Categories: Vegetables, Citrus, Chilies
     Yield: 2 servings

     2 sm Broccoli head;l in 1 1/2" to
          - 2" pieces
 2 1/2 tb Extra-virgin olive oil
 2 1/2 ts Soy sauce
     1 ts Red-pepper flakes
     1    Lemon wedge, for squeezing
          Lemon zest, sesame seeds,
          - fish sauce, chile crisp or
          - chile oil; to serve

 Set air fryer # 375ºF/190ºC.

 Add the broccoli to a medium bowl, along with any tiny
 stray pieces from the cutting board (they will get
 crunchy and browned). Drizzle with the olive oil, soy
 sauce and red-pepper flakes and toss to coat.

 Transfer broccoli to the air fryer basket. Use a spatula
 to scrape any remaining soy sauce and oil from the bowl
 over the broccoli. (Every drop can help the broccoli
 char and deepen the flavor.) Fry at 375 degrees for 9
 minutes, tossing the broccoli halfway through with tongs
 or shaking the basket, until the heads of the florets
 are browned and crisped and broccoli stems are tender
 when pierced with a fork.

 Transfer broccoli to a serving bowl and drizzle with
 lemon juice. Top with lemon zest, sesame seeds, fish
 sauce, chile crisp or chile oil, if desired.

 By: Eleanore Park

 Yield: 2 servings

 RECIPE FROM: https://cooking.nytimes.com

 Uncle Dirty Dave's Archives

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