Subj : 12/10 Nat Lager Day - 5
To   : All
From : Dave Drum
Date : Thu Dec 08 2022 16:43:00

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Corona Chicken
Categories: Poultry, Beer, Herbs, Vegetables
     Yield: 3 servings

     2 lb Chicken thighs; skin-on
    12 oz Corona lager
          Big pinch (ea) black pepper,
          - adobo & garlic powder
     2    Yellow onions; sliced
     1 lg Bell pepper; cored, sliced
     4 tb (heaping) butter

 Rinse and pat dry your chicken thighs and place in a
 large baking pan.

 Pour your beer over all the chicken thighs, then
 sprinkle Black Pepper, Adobo, and garlic powder over all
 the thighs. Then place sliced onions and green bell
 pepper all around chicken thighs.

 Place your heaping butter all around chicken thighs.
 Instead of baking right away you can also cover it and
 refrigerate overnight and bake the next day.

 Bake, uncovered @ 400ºF/205ºC for 1 hour or until beer
 has reduced and chicken thighs are nice and golden.

 RECIPE FROM: https://cookpad.com

 Uncle Dirty Dave's Archives

MMMMM

... Forbidden fruit is responsible for many a bad jam.
--- MultiMail/Win v0.52
* Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)

You are viewing proxied material from endofthelinebbs.com. The copyright of proxied material belongs to its original authors. Any comments or complaints in relation to proxied material should be directed to the original authors of the content concerned. Please see the disclaimer for more details.