Subj : Bread
To   : DAVE DRUM
From : JIM WELLER
Date : Wed Oct 05 2022 22:21:00

-=> Quoting Dave Drum to Jim Weller <=-

DD> I just don't eat that much bread at home.

I on the other hand take bread to work, get fixings next door at the
supermarket, make sandwiches and rarely eat out. I have a mini-
fridge there; it currently has 2 slices of homemade rye bread, 2
boughten English muffins, 2 homemade cheese biscuits, pepperoni,
ham, Cheddar, dill pickles, lettuce, home made sandwich spread (sort
of Thousand Island based), butter, hot sauce and two kinds of
mustard (Dijon and grainy).

DD> I have a breadmaker ... I found that the bread machine reduced
DD> the labour involved ... "dough cycle" ... until the machine
DD> beeps and it's yime to put the dough into a loaf-pan or onto a
DD> baking sheet.

I too use a bread machine on the dough cycle but bake in the oven.

DD> Title: Olive Cheese Bread
DD> 1 ts Italian seasoning mix
DD> 1/4 ts Garlic granules
DD> 1    Packet cheese mix
DD> 1 c  Pitted, oil cured olives;
DD> 1 md White onion; peeled, chopped

Olive bread sounds good to me. I think I'll make some soon.


Cheers

Jim

... Only WASPs eat sandwiches with mayo on white bread.

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