JW> But not that hot. She might like it reversed with 2 tb paprika and 1
JW> tsp cayenne.
What about the 2 Tb of hot sauce? Would she take that? We had a
version of Nashville hot at a hotel bar in Nashville. We do like hot
and spicy dishes, but it was almost at the top of our tolerance level,
which is jalepeno but not habanero.
MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Lazy Red Beans/Rice
Categories: Cajun
Yield: 2 Servings
15 oz Can Red Kidney Beans
1/4 ts White pepper
1/4 ts Black pepper
1/8 ts Red pepper
1/4 ts Paprika
1/8 ts Garlic powder
2 tb Butter OR oil
1/3 c Diced celery
1/3 c Diced green bell pepper
1/3 c Diced Onion
Saute the onions, bell pepper and celery in oil or butter until soft.
Add spices and stir to incorporate.
Add can of beans, with juice and simmer on medium heat for another 15
minutes or so. When the beans begin to boil, use a fork to mash some
of them against the side of the pan. Stir constantly. The sauce
should thicken up.
Taste -- if needed try adding a bit of crystal's or other hot sauce.
Serve over rice.
Last made 2/22/12
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