Subj : 7/16 Corn Fritter Day -
To : All
From : Dave Drum
Date : Thu Jul 14 2022 13:55:22
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Stephanie Alexander's Corn Fritters
Categories: Vegetables, Breads, Dairy
Yield: 6 Servings
1 c All-purpose flour
1 ts Baking powder
3 Ears fresh corn; kernels
- cut from cob
2 lg Eggs; separated
1/2 c Heavy whipping cream
Salt & fresh ground pepper
1 l Oil for frying; as needed
2 tb Cane syrup; as desired (opt)
Whisk flour and baking powder into a bowl and mix in
corn kernels. Whisk egg yolks with cream in a small bowl
and stir into the corn mixture; season with salt and
black pepper. Beat egg whites with an electric mixer
until fluffy and stiff peaks form in a separate bowl.
Gently fold egg whites into the batter, retaining as
much volume as possible.
Pour vegetable oil into a deep heavy skillet to a depth
of 3". Heat to 190+|C/375+|F.
Drop fritters into the hot oil, 2 to 3 tablespoons at a
time, and cook until golden brown, 2 to 3 minutes per
side. Drain fritters on paper towels and serve drizzled
with cane syrup.
RECIPE FROM:
https://tenplay.com.au
Uncle Dirty Dave's Archives
MMMMM
... In 1800 the U.S. population was less than the current population of N.Y.C.
___ MultiMail/Win v0.52
--- Maximus/2 3.01
* Origin: Get your COOKING fix here! - bbs.outpostbbs.net:10123 (1:18/200)
