Subj : Re: Ulcers was:McMuffin
To   : Sean Dennis
From : Dale Shipp
Date : Sun Jul 10 2022 00:39:04

-=> On 07-09-22  14:28,  Sean Dennis <=-
-=> spoke to Dave Drum about Ulcers was:McMuffin was <=-

DD> Taking an acidic product like unfiltered apple cider vinegar to combat
DD> acid reflux seems counter-inruitive. But I know it to work. I keep a
DD> quart of Bragg Organic which I get down the Food Fantasies health food
DD> store.

SD> It seems like it but the science behind it is solid and it really does
SD> help me.  I like Whitehouse brand ACV since it's a bit sweeter than
SD> Bragg's and a lot less harsh.

A long time ago, I used to use Bragg's with the mother mixed with some
other things.  It seemed to help me with knee pain.  I think that I
stopped using it because of acid stomach.  Just saying.


MMMMM----- Recipe via Meal-Master (tm) v8.05

     Title: Consumer Reports Chili
Categories: Beef, D/g, Chili, Boat
     Yield: 6 servings

MMMMM----------------VEGETARIAN VERSION AT BOTTOM---------------------
          Regular Version
     1 lb Beef, ground or turkey
     1 lg Garlic; minced
     1 lg Onion; finely chopped
     1 md Green pepper; finely
          -chopped ( about 2/3 cup)
     4 tb Chili powder or to taste
     1 tb Cider vinegar
   1/4 ts Allspice
   1/4 ts Coriander
     2 ts Cumin
   1/2 ts Salt, or to taste
     1 cn (16 oz) canned crushed
          -tomatoes undrained
     1 cn 16 oz can red kidney beans
          -with liquid.
     1 cn 16 oz black beans undrained
   1/4 c  Corn, frozen or leftover, or
          Canned

MMMMM----------------------MEATLESS VERSION---------------------------
          Omit meat and substitute
     1 tb Oil
     1 cn 16oz Garbanzo Beans; undrain
     1 cn 16oz Pinto Beans; undrained

 Cook beef, garlic, onion and green pepper in a heavy  Skillet over
 medium high heat, stirring frequently to break up meat.  Cook
 until onion is soft and meat has last its pink color.  Add
 remaining ingredients.   Bring to a boil, cover and reduce heat.
 Simmer the chili for 45 mins, stirring frequently.

 MEATLESS CHILI (VERY GOOD)

 FOLLOW THE BASIC RECIPE.  OMIT THE BEEF AND WATER.   USE 1 TBSP
 VEGETABLE OIL TO SAUTE THE GARLIC, ONION AND GREEN PEPPER.  ADD 1
 16 OZ CAN OF GARBANZO BEANS AND ONE 16 OZ CAN OF PINTO BEANS,
 UNDRAINED.

 Last made 2/4/11 - nice flavorful chili - not too hot.

 ==  Courtesy of Dale & Gail Shipp, Columbia Md.  ===

MMMMM


... Shipwrecked in Silver Spring, Maryland. 00:42:07, 10 Jul 2022
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