Subj : fryers
To : Dave Drum
From : Shawn Highfield
Date : Wed Jul 06 2022 08:45:05
-=> Dave Drum wrote to Shawn Highfield <=-
SH> I just add pepper to the coleslaw and that's what I get as a rule.
DD> Lotsa pepper. And it could use more mayo - but that's a lotta trouble
DD> to correct at home. Pepper is easy. Bv)=
True enough.
DD> In every competition I have seen - from cooking magazine web sites to
DD> axe-grinding web sites like "Eat This - Not That" Popeyes chicken
DD> sarnies have topped the list .... hands down. A devent, cheap, neck
DD> filler alternative is McD's spicy McChicken - which for the $$$ is a
DD> bargain.
I just never think about the sammich when I do get to go for fried chicken.
It's not often as Andrea has to be doing something else. I do on occasion
treat myself to the habanaro chicken mcmuffin for breakfast.
Shawn
... Conistency is the last refuge of the unimaginative.
