Subj : 1/15 Fresh Juice Day - 3
To   : All
From : Dave Drum
Date : Tue Jan 14 2025 05:17 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Malian Ginger Juice
Categories: Five, Beverages, Herbs, Citrus
     Yield: 16 Servings

   1/3 lb Fresh unpeeled ginger root;
          - in 1/2" chunks
     4 lg Lemons; juiced
     1 c  White sugar
     7 c  Water; as needed
    16    Leaves fresh mint; crushed

 Place ginger into a blender, cover with water, and blend
 until ginger is thick and pasty. Strain and squeeze juice
 from ginger pulp into a 2-quart pitcher, squeezing ginger
 mixture as dry as possible.

 Stir lemon juice and sugar into ginger juice until sugar
 has dissolved. Pour 7 cups water into mixture, stir to
 combine, and serve garnished with crushed mint leaves.

 Recipe by: T. F. Rach

 RECIPE FROM: http://allrecipes.com

 Uncle Dirty Dave's Archives

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