Subj : 2024s Best Ground Beef 4
To : All
From : Dave Drum
Date : Mon Jan 13 2025 04:57 pm
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Spaghetti Pie Casserole
Categories: Pasta, Beef, Vegetables, Cheese, Sauces
Yield: 8 servings
8 oz Spaghetti
1 lb Ground beef
1 sm Onion; chopped
2 cl Garlic; minced
14 oz Can/jar spaghetti sauce
1/2 ts Salt
1/4 ts Pepper
3 oz Cream cheese
1 c Sour cream
3 Green onions; chopped
1 1/2 c Shredded Cheddar-Monterey
- Jack cheese
Cook spaghetti according to package directions; drain.
Meanwhile, in a large skillet, cook the beef, onion and
garlic over medium heat until beef is no longer pink,
6-8 minutes, breaking up beef into crumbles; drain. Stir
in the spaghetti sauce, salt and pepper; bring to a
boil. Reduce heat; simmer, uncovered, for 20 minutes,
stirring occasionally.
In a small bowl, mix cream cheese and sour cream until
blended; stir in green onions. In a greased 11x7-in.
baking dish, layer the spaghetti, cream cheese mixture
and meat mixture. Top with shredded cheese.
Bake, covered, @ 350ºF/175ºC for 25 minutes. Uncover;
bake until cheese is bubbly, 5-10 minutes longer.
Patricia Lavell, Islamorada, Florida
Makes: 8 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
MMMMM
... He does not fart and belch; he is Gastronomically Expressive.
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