Subj : Best Leftover Turkey - 17
To   : All
From : Dave Drum
Date : Fri Dec 27 2024 12:08 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Turkey Noodle Soup
Categories: Poultry, Vegetables, Herbs, Pasta
     Yield: 10 servings

MMMMM---------------------------BROTH--------------------------------
     1    Leftover turkey carcass;
          - from a 12 to 14 lb turkey
     2    Cooked turkey wings; meat
          - removed
     2    Cooked turkey drumsticks;
          - meat removed
     1    Turkey neck bone
     1 md Unpeeled onion; in wedges
     2 sm Unpeeled carrots; in chunks
     8 cl Garlic; peeled
     4 qt + 1 cup cold water; divided

MMMMM----------------------------SOUP---------------------------------
     3 qt Water
     5 c  Uncooked egg noodles
     2 c  Diced carrots
     2 c  Diced celery
     3 c  Cubed cooked turkey
   1/4 c  Minced fresh parsley
 2 1/2 ts Salt
     2 ts Dried thyme
     1 ts Pepper

 Place the turkey carcass, bones from wings and
 drumsticks, neck bone, onion, carrots and garlic in a
 15" X 10" X 1" baking pan coated with cooking spray.
 Bake, uncovered, @ 400ºF/205ºC for 1 hour, turning once.

 Transfer the carcass, bones and vegetables to an 8-qt.
 stockpot. Add 4 qts. cold water; set aside. Pour 1 cup
 cold water into baking pan, stirring to loosen browned
 bits. Add to pot. Bring to a boil. Reduce heat; cover
 and simmer for 3-4 hours.

 Cool slightly. Strain broth; discard bones and
 vegetables. Set stockpot in an ice-water bath until
 broth cools, stirring occasionally. Cover and
 refrigerate overnight.

 Skim fat from broth. Cover and bring to a boil. Reduce
 heat to a simmer. Meanwhile, in a Dutch oven, bring 3
 qts. water to a boil. Add noodles and carrots; cook for
 4 minutes. Add celery; cook 5-7 minutes longer or until
 noodles and vegetables are tender. Drain; add to
 simmering broth. Add cubed turkey; heat through. Stir in
 the parsley, salt, thyme and pepper.

 Taste of Home Test Kitchen

 Makes: 10 servings (3-3/4 quarts)

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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... Shallots are for babies; Onions are for men; Garlic is for heroes.
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