Subj : 12/22 Date-Nut Bread - 2
To   : All
From : Dave Drum
Date : Sat Dec 21 2024 03:49 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Rosemary's Date Nut Bread
Categories: Breads, Fruits, Nuts, Citrus
     Yield: 2 Loaves

   1/4 c  Shortening
 1 1/2 c  Sugar
     2 lg Eggs
 1 1/2 ts Vanilla extract
     3 c  All-purpose flour
     2 ts Baking soda
     2 ts Baking powder
   1/4 ts Salt
 1 1/2 c  Orange juice
 1 1/2 c  Chopped dates
   1/2 c  Chopped walnuts

 In a bowl, cream shortening and sugar. Add eggs and
 vanilla; beat until fluffy. Combine dry ingredients; add
 alternately to creamed mixture with orange juice. Blend
 well. Fold in dates and walnuts.

 Pour into two greased, floured and waxed paper-lined 8"
 x 4" loaf pans. Bake @ 350oF/175oC for 45-50 minutes or
 until a toothpick inserted in the center comes out
 clean. Cool in pans 10 minutes before removing to a wire
 rack.

 by Rosemary White of Oneida, New York

 Makes: 2 loaves

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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