Subj : E-Z Chicken Dinners - 09
To : All
From : Dave Drum
Date : Thu Dec 19 2024 02:36 pm
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Chicken & Mushroom Alfredo
Categories: Poultry, Mushrooms, Pasta, Vegetables, Cheese
Yield: 4 servings
4 Skinned, bone-in breast
- halves (12 to 14 oz ea)
2 tb Oil
10 3/4 oz Can cream of chicken soup;
- undiluted
10 3/4 oz Can cream of mushroom soup;
- undiluted
1 c Chicken broth
1 sm Onion; chopped
6 oz Jar sliced mushrooms;
- drained
1/4 ts (ea) garlic salt & pepper
8 oz Fettuccine
8 oz Cream cheese; softened, in
- cubes
Shredded Parmesan cheese;
- opt
In a large skillet, brown chicken in oil in batches.
Transfer to a 4 or 5 qt. slow cooker. In a large bowl,
combine the soups, broth, onion, mushrooms, garlic salt
and pepper; pour over meat. Cover and cook on low for
4-5 hours or until chicken is tender.
Cook fettuccine according to package directions; drain.
Remove chicken from slow cooker and keep warm. Turn slow
cooker off and stir in cream cheese until melted. Serve
chicken and sauce with fettucine. Top with Parmesan
cheese if desired.
Monica Werner, Ontario, California
Makes: 4 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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... All things are possible except skiing through a revolving door.
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